I made this cheesecake late on Friday night / Saturday morning for my mum's birthday yesterday. She's not much into western pastries or food, but surprisingly likes cheesecake. I painstakingly wrote the letterings using melted dark chocolate and a toothpick, took about 10 minutes. This recipe which was passed to me by a lovely ex-colleague meiling, garnered rave reviews all round and requests for a next time. Will post up the recipe if meiling agrees! :-)
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