This newish restaurant over at Millenia Walk specialises in gyutan (ox tongue) and oden (japanese fish cake). Despite the heavy presence of Japanese families, the food wasn't really anything to get excited about.
Gyutan-don set (SGD19.90) - the set also included one piece of oden, chawanmushi, sashimi and a whole bunch of other stuff. This was really filling but I concluded that I didn't like the taste nor the texture of gyutan - imagine standard beef flavour *100 in a quivery spongy form - and got a little queasy when eating it.
E's U-men set (SGD18.90) was equally filling and the noodles were much more to my taste, cooked in a light dashi broth. Even then, this was nothing to write home about. An interesting experience, but not one that we'll be in a hurry to repeat.
Sandaime Bunji
#01-14/15 Millenia Walk (facing Conrad Hotel)
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