Step into Aoki. A zen-like oasis of calm and tranquility unfolds. In that moment your world reduces with startling clarity, to the food in front of you.
Salad with sesame and soy sauce vinaigrette
A bowl of chirashi sushi, sitting pristinely on the polished dark wooden table. Shimmering pearls of ikura that go pop and release their briny flavours in your mouth. Fragrant spongy tamago. Drops of smooth and creamy uni. Cubes of marbled otoro that melt in your mouth. Chopped ika, octopus, marinated maguro, shellfish, all so fresh, scattered over a bed of vinegared sushi rice.
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